Red Capsicum Pesto

Red Capsicum Pesto made from scratch is so simple, and yet so fresh. It is a flavour that you can hardly find in stores. This pesto can be served with warm toasted bread as an appetizer, or with chips as a snack. You can even use it as a sauce for a wrap. It is a highly versatile dip and a recipe to keep in your pocket!
Red Capsicum Pesto
Ingredients
Pesto:
□ 2 roasted peppers, peeled and deseeded
□ 1 tbsp of olive oil
□ Some fresh basil leaves
□ 2 tbsp of Curtice Brothers Organic Ketchup
□ ½ tsp of salt
□ ½ tsp of black pepper
□ 10g of pistachios
Instructions
1. Add all the ingredients into a blender and blitz until desired consistency
2. Serve with warm toasted bread
Get your sauces here
![Organic Ketchup Lover [6 Jars]](http://cdn.shopify.com/s/files/1/0376/7189/5179/products/Ketchup6EN.jpg?v=1626273034)
![Organic Ketchup Lover [6 Jars]](http://cdn.shopify.com/s/files/1/0376/7189/5179/products/Ketchup6EN.jpg?v=1626273034)
![Organic Ketchup Lover [6 Jars]](http://cdn.shopify.com/s/files/1/0376/7189/5179/products/Ketchup_669cfdf5-a00e-4859-bfc1-9c32a541b470.png?v=1626273034)
![Organic Ketchup Lover [6 Jars]](http://cdn.shopify.com/s/files/1/0376/7189/5179/products/Ketchup2.png?v=1626273034)
![Organic Ketchup Lover [6 Jars]](http://cdn.shopify.com/s/files/1/0376/7189/5179/products/Ketchup3.png?v=1626273034)